butter, parsnip & juniper berry recipes
9 recipes
Page 1
Venison Medallions with Blueberries, Parsnip Mash and Steamed Broccoli ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, juniper berry, parsnip, venison, cream, peppercorn, shallot, blueberry, red wine, vegetable oil, thyme, garlic
Venison and Mushrooms
eatsmarter.com
Ingredients: butter, juniper berry, parsnip, beef broth, venison, heavy cream, celery, red wine, carrot, vegetable oil, lingonberry, leek, onion, chestnut mushroom, wild mushroom
Aspic
eatsmarter.com
Ingredients: butter, juniper berry, parsnip, pork loin, gelatin, celery, peppercorn, carrot, bay leaf, egg, allspice, parsley, leek, vinegar, onion, pickle
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: butter, juniper berry, parsnip, demi-glace, brisket, flour, shallot, brandy, extra virgin olive oil, red wine, carrot, bay leaf, parsley, tomato paste, thyme, pearl onion, garlic
Hearty party hotpot
bbc.co.uk
Ingredients: butter, juniper berry, parsnip, flour, chestnut, currant jelly, rosemary, carrot, bay leaf, wholegrain mustard, rutabaga, marsala wine, porcini, onion, chestnut mushroom, vegetable broth, pomegranate
Brisket with Vegetables and Horseradish Sauce
eatsmarter.com
Ingredients: butter, juniper berry, parsnip, brisket, milk, pastry flour, horseradish, celery, lemon, peppercorn, carrot, bay leaf, parsley, beetroot, leek, mustard seed, onion, pickle, pearl onion
Duck with Vegetables, Mashed Potatoes and Cranberries
eatsmarter.com
Ingredients: butter, juniper berry, parsnip, duck breast, milk, maple syrup, shallot, orange, brown sugar, coriander, red wine, chard, cranberry, bay leaf, olive oil, cinnamon, cornstarch, mustard seed, endive, potato, sugar, garlic, nutmeg
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: butter, juniper berry, parsnip, worcestershire, beef broth, oxtail, milk, pastry flour, celery, paprika, kohlrabi, red wine, carrot, bay leaf, parsley, mustard powder, tomato paste, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, juniper berry, parsnip, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, egg, parsley, sherry, thyme, onion, garlic, vegetable broth, nutmeg