butter, pastry flour, parsley & chive recipes

16 recipes

Page 1

Baked Vegetable Sticks with Dip

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Ingredients: butter, pastry flour, chive, parsley, milk, yogurt, baking powder, zucchini, carrot, egg

Prawn Soup with Herbs

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Ingredients: butter, pastry flour, chive, parsley, prawns, fish stock, heavy cream, white wine, shallot, basil, vegetable oil, garlic

Glazed Asparagus with Potato Waffles

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Ingredients: butter, pastry flour, chive, parsley, deli ham, vegetable oil, egg, onion, asparagus, potato, sugar, vegetable broth

Spinach Dumplings in Broth

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Ingredients: butter, pastry flour, chive, parsley, mixed ground meat, beef broth, bread, marjoram, egg, spinach, onion, nutmeg

Fried Perch Fillets with Creamy Sauce

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Ingredients: butter, pastry flour, chive, parsley, perch, creme fraiche, lemon, dill, white wine, shallot, button mushroom, garlic

Baked Herb Crepes Filled with Vegetables

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Ingredients: butter, pastry flour, chive, parsley, ghee, milk, brie, white wine, broccoli, egg, button mushroom, tomato, onion

Crêpe Parcels with Veal and Mushrooms

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Ingredients: butter, pastry flour, chive, parsley, veal steak, veal stock, heavy cream, milk, shallot, vegetable oil, club soda, egg, button mushroom

Deep-dish Quiche with Ham and Vegetables

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Ingredients: butter, pastry flour, chive, parsley, deli ham, creme fraiche, kohlrabi, vegetable oil, egg, tomato, leek, chili powder, onion, garlic

Potato Cakes with Creamed Spinach and Nettles

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Ingredients: butter, pastry flour, chive, parsley, bacon, ghee, heavy cream, shallot, stinging nettle, egg, baby greens, onion, potato, nutmeg

Pancakes with Vegetable Filling

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Ingredients: butter, pastry flour, chive, parsley, deli ham, milk, edam, lemon, carrot, egg, peas, onion, vegetable broth, nutmeg

Bread Dumplings with Chanterelle Sauce

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Ingredients: butter, pastry flour, chive, parsley, ghee, heavy cream, milk, bread, egg, thyme, onion, tarragon, vegetable broth, nutmeg, wild mushroom

Mini Quiches with Herb Cream

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Ingredients: butter, pastry flour, chive, parsley, heavy cream, gruyere, creme fraiche, celery, lemon, cherry tomato, broccoli, carrot, egg, mustard, nutmeg

Venison Cutlets with Herb Sauce, Quince and Chanterelles

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Ingredients: butter, pastry flour, chive, parsley, venison, heavy cream, lemon, white wine, vegetable oil, bay leaf, quince, clove, cinnamon, apple juice, sugar, brussels sprout, nutmeg, wild mushroom

Creamy Soup with Herbs and Croutons

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Ingredients: butter, pastry flour, chive, parsley, worcestershire, heavy cream, bread, celery, lemon, wild garlic, shallot, romaine, carrot, egg, sorrel, leek, spinach, garlic, nutmeg

Poussin with Potato Salad

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Ingredients: butter, pastry flour, chive, parsley, whole chicken, bacon, bread crumbs, ghee, lemon, sesame seed, shallot, lettuce, pumpkin seed oil, egg, vinegar, pumpkin seeds, potato, sugar, mustard, canola oil, vegetable broth, wild mushroom

Breaded Vegetable Burgers with Rice and Herb Sauce

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Ingredients: butter, pastry flour, chive, parsley, bread crumbs, parmesan, creme fraiche, cauliflower, shallot, lettuce, brown rice, cucumber, carrot, vegetable oil, egg, tomato, apple cider vinegar, wild rice, onion, vegetable broth, nutmeg, white rice