114 recipes
Page 1
Fried Herring
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Roasted Trout
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Breaded Veal Cutlet with Fried Eggs
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Trout with Almond Butter
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Spaetzle Gratin
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Fried Liver with Onions and Apples
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Stuffed Pork Chops
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Herbed Veal Cutlets with Capers and Tomatoes
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Sliced veal
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Sea Bream with Apple Slices and Cider Sauce
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Fried Fish with Potatoes
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Gruyere Cheese Soup with Crispy Onions
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Baked Potato Pasta with Bacon
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Savory Carrot, Herb and Cheese Waffles
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Tripe with Fried Onions
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Fried Sole with Orange Sauce
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Leek and Bacon Tart
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Pasta with Fried Sardines
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Strudel with Mushroom Filling
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Stuffed Turbot
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