butter
peppercorn
heavy cream
cognac
beef steak
shallot
olive oil
dijon mustard
vegetable oil
parsley
button mushroom
canola oil
beef stock
fleur de sel
red wine
wholegrain mustard
sherry
worcestershire
beef broth
allspice
garlic
nutmeg
ground beef
beef stew meat
veal steak
bacon
veal stock
beef consommé
beef sirloin
cumin
celery
lemon
balsamic vinegar
coriander
ginger powder
carrot
grapeseed oil
bay leaf
tomato paste
cinnamon
tomato
green beans
bell pepper
thyme
onion
potato
scallion
butter, peppercorn, heavy cream & cognac recipes
27 recipes
Page 2
Classic steak au poivre (French pepper steak) with mashed potatoes and green bean bundles
kitchenstories.com
Ingredients: heavy cream, butter, peppercorn, cognac, beef steak, bacon, shallot, vegetable oil, green beans, potato, nutmeg
Our Steak Au Poivre Recipe
foodrepublic.com
Ingredients: heavy cream, butter, peppercorn, cognac, beef steak, cumin, coriander, ginger powder, vegetable oil, allspice, cinnamon, nutmeg
Ina Garten’s Filet Mignon With Mustard And Mushrooms Recipe
foodrepublic.com
Ingredients: heavy cream, butter, peppercorn, cognac, beef steak, shallot, fleur de sel, wholegrain mustard, dijon mustard, parsley, olive oil, button mushroom, sherry, canola oil
Filet Mignon with Mustard and Mushrooms
foodnetwork.com
Ingredients: heavy cream, butter, peppercorn, cognac, beef steak, shallot, fleur de sel, wholegrain mustard, dijon mustard, parsley, olive oil, button mushroom, sherry, canola oil
Filet Mignon with Mustard and Mushrooms
foodnetwork.com
Ingredients: heavy cream, butter, peppercorn, cognac, beef steak, shallot, fleur de sel, wholegrain mustard, dijon mustard, parsley, olive oil, button mushroom, sherry, canola oil
Filet Mignon with Mustard & Mushrooms
barefootcontessa.com
Ingredients: heavy cream, butter, peppercorn, cognac, beef steak, shallot, fleur de sel, wholegrain mustard, dijon mustard, parsley, olive oil, button mushroom, sherry, canola oil
Steak Diane
crecipe.com
Ingredients: heavy cream, butter, peppercorn, cognac, worcestershire, veal steak, beef steak, veal stock, celery, shallot, red wine, carrot, bay leaf, dijon mustard, parsley, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, garlic, scallion