butter, peppercorn, heavy cream & parmesan recipes

9 recipes

Page 1

Smoked Turkey Fettucine

cdkitchen.com

Ingredients: parmesan, heavy cream, butter, peppercorn, smoked turkey, fettuccine, white wine, shallot, chive, nutmeg

Chantilly Potatoes

spoonacular.com

Ingredients: parmesan, heavy cream, butter, peppercorn, sharp cheddar, milk, chive, bay leaf, thyme, potato, garlic

Classic Rich and Silky Potato Gratin (Scalloped Potatoes) Recipe

seriouseats.com

Ingredients: parmesan, heavy cream, butter, peppercorn, milk, gruyere, shallot, thyme, potato, garlic, nutmeg

Vivian Howard’s Scallion Au Gratin

farmflavor.com

Ingredients: parmesan, heavy cream, butter, peppercorn, milk, bread, lemon, thyme, garlic, tarragon, scallion

Bacon Chicken with Parmesan Cream Sauce

saltysidedish.com

Ingredients: parmesan, heavy cream, butter, peppercorn, chicken broth, chicken breast, bacon, flour, fettuccine, garlic powder, vegetable oil, garlic

Shrimp Broth and Pasta

foodnetwork.com

Ingredients: parmesan, heavy cream, butter, peppercorn, shrimp, fettuccine, celery, white wine, paprika, vegetable oil, bay leaf, parsley, tomato paste, thyme, onion, garlic

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: parmesan, heavy cream, butter, peppercorn, whole chicken, pine nut, short-cut pasta, celery, lemon, white wine, fennel, extra virgin olive oil, rosemary, carrot, bay leaf, white pepper, thyme, onion, garlic, tarragon

Chicken Tetrazzini Casserole with Cauliflower

foodnetwork.com

Ingredients: parmesan, heavy cream, butter, peppercorn, chicken stock, chicken breast, egg noodle, flour, panko, celery, lemon, cauliflower, shallot, carrot, bay leaf, parsley, button mushroom, sherry, onion, garlic, nutmeg

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: parmesan, heavy cream, butter, peppercorn, white wine, shallot, zucchini, rosemary, shiitake mushroom, carrot, bay leaf, button mushroom, tomato, leek, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil