butter, polenta, rosemary & vegetable broth recipes
11 recipes
Page 1
Polenta with steamed kale, roasted tomatoes and blue cheese
antojoentucocina.com
Ingredients: butter, rosemary, polenta, vegetable broth, blue cheese, cherry tomato, kale, olive oil, garlic
Herbed Mushrooms on Polenta with White Cheddar
thekitchenpaper.com
Ingredients: butter, rosemary, polenta, vegetable broth, cheddar, olive oil, button mushroom, thyme, garlic, tarragon
Rack of Lamb with Polenta and Rhubarb Caramel Sauce
eatsmarter.com
Ingredients: butter, rosemary, polenta, vegetable broth, rack of lamb, shallot, red wine, olive oil, rhubarb, sugar
Polenta with Mushrooms and Herbs
greatnamibianfoodproject.com
Ingredients: butter, rosemary, polenta, vegetable broth, parmesan, brie, mixed mushrooms, truffle oil, olive oil, thyme, garlic, tarragon, chervil
Yotam Ottolenghi's Mushroom and Herb Polenta
thehappyfoodie.co.uk
Ingredients: butter, rosemary, polenta, vegetable broth, parmesan, taleggio, mixed mushrooms, truffle oil, olive oil, thyme, garlic, tarragon, chervil
Spiced Semolina Cakes
eatsmarter.com
Ingredients: butter, rosemary, polenta, vegetable broth, parmesan, peppercorn, shallot, chive, parsley, jalapeno, olive oil, bell pepper, onion, scallion
Polenta Fries
cookingtv-channel.com
Ingredients: butter, rosemary, polenta, vegetable broth, milk, lemon, mayonnaise, parsley, olive oil, cooking spray, oregano, thyme, garlic, canola oil
Cheese polenta with mushroom rosemary sauce
womensweeklyfood.com.au
Ingredients: butter, rosemary, polenta, vegetable broth, worcestershire, parmesan, flour, milk, sour cream, oyster mushroom, white wine, vegetable oil, dijon mustard, button mushroom
Polenta Fries Recipe by Tasty
tasty.co
Ingredients: butter, rosemary, polenta, vegetable broth, milk, lemon, mayonnaise, parsley, olive oil, cooking spray, oregano, thyme, garlic, canola oil
Sausages with soft polenta and mozzarella
goodfood.com.au
Ingredients: butter, rosemary, polenta, vegetable broth, sweet italian sausage, parmesan, fresh mozzarella, milk, red wine, olive oil, tomato paste, sage, oregano, canned tomato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, rosemary, polenta, vegetable broth, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, extra virgin olive oil, red wine, carrot, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic