butter, potato, rosemary, cheddar & vegetable broth recipes

8 recipes

Page 1

Instant Pot Potato Soup

hellolittlehome.com

Ingredients: butter, cheddar, rosemary, potato, vegetable broth, heavy cream, flour, celery, carrot, onion, garlic, scallion

Parmesan and White Cheddar Scalloped Potatoes

buildyourbite.com

Ingredients: butter, cheddar, rosemary, potato, vegetable broth, parmesan, milk, whole-wheat flour, parsley, thyme, onion, garlic

Easy Cottage Pie

mayakitchenette.com

Ingredients: butter, cheddar, rosemary, potato, vegetable broth, ground beef, worcestershire, milk, carrot, olive oil, tomato paste, bell pepper, onion, garlic

Eye Of Pork Loin With Butternut Squash Purée And Stuffed Hasselback Potatoes

supervalu.ie

Ingredients: butter, cheddar, rosemary, potato, vegetable broth, prosciutto, pork loin, olive oil, butternut squash, sage, thyme, onion, garlic, chili flake

Shepherd's Pie with a Cheesy Leek and Potato Topping

thehappyfoodie.co.uk

Ingredients: butter, cheddar, rosemary, potato, vegetable broth, worcestershire, bread crumbs, flour, milk, red onion, carrot, bay leaf, olive oil, tomato paste, beetroot, leek, parsnip, thyme, garlic, green lentils

Lentil shepherd's pie

bbc.co.uk

Ingredients: butter, cheddar, rosemary, potato, vegetable broth, worcestershire, milk, celery, red onion, balsamic vinegar, hot sauce, canned whole tomato, red wine, carrot, bay leaf, peas, smoked paprika, parsley, olive oil, garlic, scallion, green lentils

Sophie Dahl’s shepherd’s pie with champ

goodtoknow.co.uk

Ingredients: butter, cheddar, rosemary, potato, vegetable broth, ground beef, worcestershire, milk, celery, red onion, balsamic vinegar, hot sauce, canned whole tomato, red wine, carrot, bay leaf, peas, smoked paprika, parsley, garlic, scallion, green lentils

Lentil shepherd's pie with champ

bbc.co.uk

Ingredients: butter, cheddar, rosemary, potato, vegetable broth, worcestershire, milk, celery, red onion, balsamic vinegar, hot sauce, canned whole tomato, red wine, carrot, bay leaf, peas, smoked paprika, parsley, olive oil, garlic, scallion, green lentils