butter, potato, rosemary, onion, bay leaf, beef broth & nutmeg recipes

5 recipes

Page 1

Beef Stew with Mashed Potatoes

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Ingredients: beef broth, butter, rosemary, bay leaf, onion, potato, nutmeg, beef stew meat, bacon, milk, pastry flour, red wine, carrot, parsley, olive oil, tomato paste, garlic, cognac

Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, rosemary, bay leaf, onion, potato, nutmeg, oxtail, milk, madeira wine, red wine, carrot, vegetable oil, juniper berry, celeriac, port wine, tomato, thyme

Braised Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, rosemary, bay leaf, onion, potato, nutmeg, oxtail, milk, madeira wine, red wine, carrot, vegetable oil, juniper berry, celeriac, parsley, port wine, tomato, thyme

Roast Beef with Red Wine Sauce

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Ingredients: beef broth, butter, rosemary, bay leaf, onion, potato, nutmeg, roast beef, milk, celery, basil, honey, red wine, carrot, olive oil, clove, cinnamon, cornstarch, tomato, garlic

Braised Beef and Beets with Mashed Potatoes

eatsmarter.com

Ingredients: beef broth, butter, rosemary, bay leaf, onion, potato, nutmeg, roast beef, milk, celery, basil, honey, red wine, carrot, olive oil, clove, cinnamon, cornstarch, beetroot, tomato, garlic