butter, potato, rosemary, onion, chicken stock, white wine & bay leaf recipes
6 recipes
Page 1
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: chicken stock, butter, white wine, rosemary, bay leaf, onion, potato, leg of lamb, cream, celery, cracked pepper, carrot, olive oil, borlotti beans, garlic
Split Pea Soup Recipe
billyparisi.com
Ingredients: chicken stock, butter, white wine, rosemary, bay leaf, onion, potato, pork fillet, creme fraiche, celery, carrot, split peas, peas, olive oil, clove, thyme, garlic
Chicken And Kale Stew Recipe by Tasty
tasty.co
Ingredients: chicken stock, butter, white wine, rosemary, bay leaf, onion, potato, chicken thighs, parmesan, flour, carrot, olive oil, sage, thyme, cavolo nero, garlic, chili flake
Braised spatchcock with peas and lettuce
womensweeklyfood.com.au
Ingredients: chicken stock, butter, white wine, rosemary, bay leaf, onion, potato, bacon, cornish hen, flour, milk, fresh mint, peas, parsley, leek, thyme, garlic, butter lettuce
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: chicken stock, butter, white wine, rosemary, bay leaf, onion, potato, leg of lamb, canned anchovy, green olives, carrot, celeriac, olive oil, sage, parsnip, thyme, garlic, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: chicken stock, butter, white wine, rosemary, bay leaf, onion, potato, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, red wine, carrot, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, garlic, vegetable broth, nutmeg