butter, potato, rosemary, onion, garlic, button mushroom & parsley recipes

17 recipes

Page 1

Fricassee of Mushrooms over Rosemary Potatoes

sidechef.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, flour, olive oil, tomato

Cream of Mushroom Soup

eatsmarter.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, heavy cream, white wine, olive oil, porcini, thyme, vegetable broth

Turkey Soup

food.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, chicken broth, whole turkey, milk, sour cream, celery, basil, carrot

Chicken Stew

cookingclassy.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, chicken broth, boneless skinless chicken thighs, flour, celery, carrot, olive oil, thyme

Porcini Mushroom Soup with Walnuts

eatsmarter.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, walnut, parmesan, heavy cream, white wine, porcini, thyme, vegetable broth

Roasted Corn Chowder with Ham & Bacon

justapinch.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, chicken broth, bacon, smoked ham hock, half and half, white wine, extra virgin olive oil, corn cob, sage, cornstarch

Country beef and vegetable casserole

womensweeklyfood.com.au

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, beef steak, beef stock, flour, bread, celery, red wine, carrot, olive oil, tomato paste

Beef Bourguignon Pie

yummly.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, beef stew meat, pancetta, beef consommé, flour, cream, red wine, bay leaf, tomato paste, sunflower oil

Pot Pie Soup With Turkey Leftovers

jessicagavin.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, chicken broth, whole turkey, celery, cauliflower, carrot, bay leaf, peas, olive oil, corn, thyme

Vegetarian Cabbage Rolls and Mashed Potatoes

eatsmarter.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, hazelnut, milk, spelt, creme fraiche, feta, cabbage, egg, thyme, vegetable broth, nutmeg

Guinness Beef Stew Recipe

eatthelove.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, chicken stock, beef roast, flour, beer, celery, carrot, bay leaf, olive oil, tomato paste, parsnip, thyme

Creamy Mushroom Soup with Dumplings

eatsmarter.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, chicken stock, bread crumbs, heavy cream, milk, bread, shallot, egg, olive oil, thyme, dry vermouth, nutmeg

Best Old Fashioned Beef Stew

daringgourmet.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, beef broth, beef roast, flour, celery, red wine, carrot, vegetable oil, bay leaf, peas, tomato paste, thyme, sugar

Paula’s Onion Beef Stew With Rice

farmflavor.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, beef stew meat, flour, onion soup, celery, white wine, extra virgin olive oil, basil, carrot, sage, tomato, oregano, thyme, white rice

Instant Pot Irish Beef Stew

pressurecookrecipes.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, chicken stock, worcestershire, fish sauce, beef steak, flour, milk, beer, soy sauce, shallot, carrot, bay leaf, olive oil, dark chocolate, tomato paste, thyme

Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce

thedailymeal.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, demi-glace, worcestershire, beef roast, heavy cream, cracked pepper, peppercorn, shallot, paprika, garlic powder, chive, red wine, bay leaf, olive oil, rutabaga, thyme, sugar

Stuffed Butternut Squash with vegan Cream Sauce & Potato Mash

zuckerjagdwurst.com

Ingredients: butter, rosemary, parsley, button mushroom, onion, potato, garlic, walnut, soy sauce, pumpkin pie spice, white wine, non-dairy cream, non-dairy milk, marjoram, shiitake mushroom, carrot, vegetable oil, butternut squash, tomato paste, baby greens, lentils, porcini, thyme, mustard, nutmeg