butter, potato, rosemary, peas & boneless lamb recipes
3 recipes
Page 1
Baby Rack of Lamb with French-fried Shepherd’s Pies
greatchefs.com
Ingredients: boneless lamb, butter, rosemary, peas, potato, ground lamb, bacon, milk, cumin, celery, carrot, vegetable oil, green beans, pearl onion
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: boneless lamb, butter, rosemary, peas, potato, bacon, beef stock, flour, red wine, carrot, parsley, thyme, turnip, pearl onion, canned tomato, garlic, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: boneless lamb, butter, rosemary, peas, potato, bacon, beef stock, flour, red wine, carrot, parsley, thyme, turnip, pearl onion, canned tomato, garlic, canola oil