butter, potato, rosemary, sage & red wine recipes
9 recipes
Page 1
Pan-Roasted Venison with Creamy Baked Potato and Celeriac
foodnetwork.com
Ingredients: butter, rosemary, red wine, sage, potato, venison, parmesan, heavy cream, juniper berry, celeriac, olive oil, garlic
Easy Pot Roast Recipe with Root Vegetables
longbournfarm.com
Ingredients: butter, rosemary, red wine, sage, potato, beef broth, beef roast, carrot, parsley, olive oil, cornstarch, beetroot, onion
Roasted Venison Loin with Creamy Potatoes
traegergrills.com
Ingredients: butter, rosemary, red wine, sage, potato, beef stock, venison, half and half, huckleberry, olive oil, thyme, onion, sugar, garlic
Roasted Venison Loin With Creamy Potatoes
traegergrills.com
Ingredients: butter, rosemary, red wine, sage, potato, beef stock, venison, half and half, huckleberry, olive oil, thyme, onion, sugar, garlic
Beef and Veg Casserole
eatsmarter.com
Ingredients: butter, rosemary, red wine, sage, potato, beef steak, beef stock, flour, lemon, carrot, olive oil, butternut squash, tomato paste, parsnip, onion, garlic
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Ingredients: butter, rosemary, red wine, sage, potato, beef shoulder, milk, celery, peppercorn, carrot, bay leaf, juniper berry, olive oil, cinnamon, onion, garlic, nutmeg
Jools’s favourite beef stew
jamieoliver.com
Ingredients: butter, rosemary, red wine, sage, potato, beef steak, flour, lemon, carrot, olive oil, butternut squash, tomato paste, parsnip, onion, jerusalem artichoke, garlic, vegetable broth
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: butter, rosemary, red wine, sage, potato, chicken stock, venison, milk, pastry flour, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, leek, thyme, onion, garlic
Cook Christmas dinner together
biggreenegg.eu
Ingredients: butter, rosemary, red wine, sage, potato, veal ribs, bacon, pork belly, veal stock, pork liver, wild boar, flour, milk, gruyere, creme fraiche, cream, yeast, cauliflower, shallot, orange, fennel, fleur de sel, coriander, fig, honey, juniper berry, egg, dried fig, olive oil, button mushroom, clove, cinnamon, date, gin, green beans, thyme, star anise, sugar, garlic, cognac, caraway