butter, potato, white wine, celery, bay leaf & hot sauce recipes
5 recipes
Page 1
Cream of Shrimp Soup
cdkitchen.com
Ingredients: butter, celery, white wine, hot sauce, bay leaf, potato, shrimp, worcestershire, heavy cream, carrot, parsley, thyme, onion
Tammy's Fish Chowder
allrecipes.com
Ingredients: butter, celery, white wine, hot sauce, bay leaf, potato, sea bass, fish stock, heavy cream, olive oil, thyme, seafood seasoning, onion, sugar
O'Leary's Seafood Restaurant's Rockfish And Crab Chowder
cdkitchen.com
Ingredients: butter, celery, white wine, hot sauce, bay leaf, potato, deli ham, canned crab, chicken stock, rockfish, bacon, flour, half and half, parsley, onion, garlic
New England Clam Chowder
mygourmetconnection.com
Ingredients: butter, celery, white wine, hot sauce, bay leaf, potato, clam, bacon, clam juice, flour, milk, half and half, croutons, chive, carrot, parsley, thyme, onion
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: butter, celery, white wine, hot sauce, bay leaf, potato, whitefish, clam, red snapper, bacon, flour, milk, cream, peppercorn, carrot, parsley, leek, thyme, onion