butter, potato, white wine, dijon mustard & capers recipes
2 recipes
Page 1
Leek, Chive And Caper Scotch Eggs
foodrepublic.com
Ingredients: butter, white wine, dijon mustard, capers, potato, heavy cream, flour, panko, shallot, frying oil, chive, wholegrain mustard, egg, leek, asparagus
Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: butter, white wine, dijon mustard, capers, potato, chicken stock, beef schnitzel, bread crumbs, parmesan, thickened cream, flour, milk, lemon, fennel, parsley, olive oil, garlic