butter, potato, white wine, fish stock, onion & bay leaf recipes
6 recipes
Page 1
Poached rainbow trout with sorrel and lemon butter sauce
gourmettraveller.com.au
Ingredients: fish stock, butter, white wine, bay leaf, onion, potato, rainbow trout, lemon, shallot, fennel, sorrel
Tammy's Fish Chowder
allrecipes.com
Ingredients: fish stock, butter, white wine, bay leaf, onion, potato, sea bass, heavy cream, celery, hot sauce, olive oil, thyme, seafood seasoning, sugar
Mussel and saffron soup
gourmettraveller.com.au
Ingredients: fish stock, butter, white wine, bay leaf, onion, potato, oyster, mussel, heavy cream, celery, paprika, curry, leek, saffron, thyme, cayenne
Perch with Peppers and Sauerkraut
eatsmarter.com
Ingredients: fish stock, butter, white wine, bay leaf, onion, potato, perch, heavy cream, sauerkraut, shallot, paprika, vermouth, vegetable oil, juniper berry, bell pepper, garlic, vegetable broth
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: fish stock, butter, white wine, bay leaf, onion, potato, perch, heavy cream, sauerkraut, shallot, paprika, vermouth, vegetable oil, juniper berry, parsley, bell pepper, garlic, vegetable broth
Economy Gastronomy’s salmon and sweetcorn chowder
goodtoknow.co.uk
Ingredients: fish stock, butter, white wine, bay leaf, onion, potato, salmon, cream, celery, peppercorn, red onion, cucumber, carrot, parsley, bell pepper, sweet corn, chile pepper, garlic