butter, potato, white wine, pastry flour & onion recipes

25 recipes

Page 1

Watercress Soup

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Ingredients: butter, pastry flour, white wine, onion, potato, creme fraiche, watercress, garlic, vegetable broth

Chicken with Mushroom White Wine Sauce and Onions

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Ingredients: butter, pastry flour, white wine, onion, potato, chicken stock, chicken breast, bacon, parsley, button mushroom, nutmeg

Nettle Soup with Cream

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Ingredients: butter, pastry flour, white wine, onion, potato, heavy cream, stinging nettle, garlic, vegetable broth, nutmeg, chervil

Asparagus Soup with Cream Puff Croutons

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Ingredients: butter, pastry flour, white wine, onion, potato, heavy cream, creme fraiche, egg, asparagus, vegetable broth, nutmeg, chervil

Parsley Soup with Fish

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Ingredients: butter, pastry flour, white wine, onion, potato, cod, creme fraiche, lemon, candied fruit, parsley, garlic, vegetable broth

Watercress Soup with Fresh Goat Cheese

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Ingredients: butter, pastry flour, white wine, onion, potato, heavy cream, bread, goat cheese, parsley, watercress, garlic, vegetable broth

Stuffed Potato Pockets with Apples and Onions

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Ingredients: butter, pastry flour, white wine, onion, potato, bacon, heavy cream, apple, egg, clove, cinnamon, sugar, nutmeg

Duck with Pumpkin

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Ingredients: butter, pastry flour, white wine, onion, potato, duck breast, chicken stock, ghee, snow peas, egg, parsley, pumpkin, nutmeg

Creamy Mushroom Soup

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Ingredients: butter, pastry flour, white wine, onion, potato, chicken broth, heavy cream, bread, creme fraiche, vegetable oil, button mushroom, garlic, scallion

Herb Soup with Croutons

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Ingredients: butter, pastry flour, white wine, onion, potato, heavy cream, bread, spinach, watercress, garlic, vegetable broth, nutmeg, chervil

Sauerkraut Soup with Potatoes and Apples

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Ingredients: butter, pastry flour, white wine, onion, potato, sauerkraut, paprika, apple, marjoram, vegetable oil, bay leaf, vegetable broth, caraway

Braised Veal with Parslied Potatoes

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Ingredients: butter, pastry flour, white wine, onion, potato, veal shank, lemon, carrot, bay leaf, allspice, celeriac, parsley, capers, leek

Wild Garlic Soup with Fish and Croutons

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Ingredients: butter, pastry flour, white wine, onion, potato, smoked trout, heavy cream, bread, wild garlic, celeriac, oregano, garlic, vegetable broth, nutmeg

Stuffed Savoy Cabbage Leaves with Grape Sauce

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Ingredients: butter, pastry flour, white wine, onion, potato, mixed ground meat, heavy cream, bread, grape, brown mustard, cabbage, bay leaf, egg, allspice, vegetable broth

Salmon Filet with Spring Vegetables

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Ingredients: butter, pastry flour, white wine, onion, potato, salmon, ghee, heavy cream, lemon, carrot, parsley, asparagus, sugar, scallion, chervil

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: butter, pastry flour, white wine, onion, potato, carp, heavy cream, horseradish, lemon, dill, red wine vinegar, carrot, bay leaf, celeriac, leek

Potato-Vegetable Chowder with Salmon

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Ingredients: butter, pastry flour, white wine, onion, potato, salmon, heavy cream, carrot, vegetable oil, celeriac, leek, garlic, scallion, vegetable broth, nutmeg

Gnocchi with Butternut Squash and Sage

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Ingredients: butter, pastry flour, white wine, onion, potato, parmesan, ginger root, vegetable oil, white pepper, egg, butternut squash, sage, garlic, vegetable broth, nutmeg

Vegetable Cake

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Ingredients: butter, pastry flour, white wine, onion, potato, bacon, parmesan, heavy cream, lemon, carrot, vegetable oil, egg, bell pepper, parsnip, garlic, vegetable broth

Rabbit Strudel with Vegetables

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Ingredients: butter, pastry flour, white wine, onion, potato, chicken stock, rabbit, heavy cream, semolina flour, celery, marjoram, carrot, vegetable oil, egg, olive oil, garlic