butter, potato, white wine, thyme, bay leaf & hot sauce recipes
4 recipes
Page 1
Cream of Shrimp Soup
cdkitchen.com
Ingredients: butter, white wine, hot sauce, bay leaf, thyme, potato, shrimp, worcestershire, heavy cream, celery, carrot, parsley, onion
Tammy's Fish Chowder
allrecipes.com
Ingredients: butter, white wine, hot sauce, bay leaf, thyme, potato, sea bass, fish stock, heavy cream, celery, olive oil, seafood seasoning, onion, sugar
New England Clam Chowder
mygourmetconnection.com
Ingredients: butter, white wine, hot sauce, bay leaf, thyme, potato, clam, bacon, clam juice, flour, milk, half and half, croutons, celery, chive, carrot, parsley, onion
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: butter, white wine, hot sauce, bay leaf, thyme, potato, whitefish, clam, red snapper, bacon, flour, milk, cream, celery, peppercorn, carrot, parsley, leek, onion