Butter And Red Onion And Lemon And Leek Recipes

Easy leek pie

goodhousekeeping.com

Ingredients: butter, lemon, red onion, leek, flour, cheddar, egg, olive oil, thyme, english mustard

Rigatoni with Five Lilies and Ricotta Salata

orangette.net

Ingredients: butter, lemon, red onion, leek, ricotta, rigatoni, extra virgin olive oil, chive, parsley, onion, garlic, scallion

Baked Cod 'En Papillote'

rte.ie

Ingredients: butter, lemon, red onion, leek, cod, dill, white wine, cherry tomato, zucchini, parsley, olive oil, bell pepper

Pasta with Salmon, Riesling Sauce and Red Onions

eatsmarter.com

Ingredients: butter, lemon, red onion, leek, salmon, sour cream, tagliatelle, grape, peppercorn, white wine, bay leaf, parsley

Fettucine with Heavenly Salmon Sauce

allrecipes.com

Ingredients: butter, lemon, red onion, leek, salmon, parmesan, sour cream, cream, fettuccine, paprika, cornstarch, garlic

Smoked Salmon Beggars Purses

foodnetwork.com

Ingredients: butter, lemon, red onion, leek, smoked salmon, flour, milk, mascarpone, cream cheese, dill, extra virgin olive oil, chive, egg, capers

Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )

eatwell.co.nz

Ingredients: butter, lemon, red onion, leek, beef stew meat, chicken stock, peppercorn, balsamic vinegar, red wine, vegetable oil, bay leaf, olive oil, thyme, watercress

Crawfish Salad Puffs

louisianacookin.com

Ingredients: butter, lemon, red onion, leek, crawfish, puff pastry shells, celery, creole seasoning, dill pickle relish, chive, dijon mustard, mayonnaise, smoked paprika, bell pepper, garlic

Cheesy Roasted Vegetable Tart

recipeland.com

Ingredients: butter, lemon, red onion, leek, whole-wheat pastry flour, chevre, cheddar, kalamata olives, fennel, extra virgin olive oil, broccoli, rosemary, cornmeal, olive oil, garlic, sherry vinegar

Crunchy Mustard Chicken Bake

foodnetwork.com

Ingredients: butter, lemon, red onion, leek, chicken stock, chicken thighs, bread crumbs, flour, shallot, extra virgin olive oil, dijon mustard, thyme, dry vermouth, potato, garlic, tarragon, chili flake

Crunchy Mustard Chicken Bake

today.com

Ingredients: butter, lemon, red onion, leek, chicken stock, chicken thighs, bread crumbs, flour, shallot, extra virgin olive oil, dijon mustard, thyme, dry vermouth, potato, garlic, tarragon, chili flake

Vegetable couscous with chickpeas & preserved lemons

crecipe.com

Ingredients: butter, lemon, red onion, leek, chicken stock, couscous, preserved lemon, harissa, coriander, carrot, dried fig, olive oil, butternut squash, parsnip, mint, potato, scallion, canned chickpea

Palash Mitra's Awesome Mulligatawny Soup Recipe

greatcurryrecipes.net

Ingredients: butter, lemon, red onion, leek, scallop, chicken stock, flour, cumin, celery, peppercorn, ginger root, coriander, carrot, bay leaf, clove, cinnamon, tomato, cilantro, coconut milk, turmeric, garlic, white rice

Spiced Rum BBQ Duck with Mango, Dried Cherry, and Orange Marmalade Sauce

greatchefs.com

Ingredients: butter, lemon, red onion, leek, chicken broth, duck breast, duck, worcestershire, flour, hoisin sauce, ketchup, prepared horseradish, brown sugar, dried cherry, orange marmalade, vegetable oil, rum, sherry, apple cider vinegar, mango, garlic, canola oil, old bay seasoning

Poached megrim sole, seaweed butter sauce, warm quinoa and sea herb salad

bbc.co.uk

Ingredients: butter, lemon, red onion, leek, dashi, sole, fish stock, cream, wild garlic, peppercorn, white wine, shallot, nori, cucumber, white wine vinegar, bay leaf, parsley, beetroot, tomato, onion seed, fennel seed, quinoa, fennel pollen, sea beans

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, lemon, red onion, leek, chicken stock, brisket, milk, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, lemon, red onion, leek, chicken stock, brisket, milk, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil