butter, red onion, vegetable broth, olive oil & eggplant recipes
5 recipes
Page 1
Roasted Vegetable and Chickpea Couscous Salad
myfoodbook.com.au
Ingredients: butter, red onion, eggplant, olive oil, vegetable broth, couscous, parsley, button mushroom, bell pepper, sweet potato, canned chickpea
Creamy Polenta with Grilled Vegetables and Roasted Red Pepper Sauce
delishknowledge.com
Ingredients: butter, red onion, eggplant, olive oil, vegetable broth, cheddar, lemon, balsamic vinegar, zucchini, soy milk, cornmeal, tomato, bell pepper, summer squash, garlic
Slow Cooker Winter Ratatouille with Goat Cheese Polenta
joanne-eatswellwithothers.com
Ingredients: butter, red onion, eggplant, olive oil, vegetable broth, flour, goat cheese, kale, basil, polenta, butternut squash, tomato paste, tomato, potato, garlic, italian seasoning
Quick Ratatouille over Parmesan Polenta
mountainmamacooks.com
Ingredients: butter, red onion, eggplant, olive oil, vegetable broth, parmesan, milk, white wine, zucchini, basil, polenta, tomato paste, tomato, bell pepper, sugar, garlic, italian seasoning
Gratin of Eggplant and Tomatoes with Chicken Cutlets
eatsmarter.com
Ingredients: butter, red onion, eggplant, olive oil, vegetable broth, chicken tenders, milk, pastry flour, feta, lemon, paprika, basil, vegetable oil, tomato, thyme, onion, sugar, garlic, nutmeg