butter, red wine, bacon & pastry flour recipes
14 recipes
Page 1
Saddle of Wild Boar with Red Wine Sauce
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Ingredients: bacon, butter, pastry flour, red wine, wild boar, buttermilk, heavy cream, carrot, bay leaf, juniper berry, celeriac, thyme
Coq Au Vin with Bacon and Garlic
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Ingredients: bacon, butter, pastry flour, red wine, chicken broth, chicken breast, ghee, baguette, bay leaf, parsley, button mushroom, thyme, onion, garlic
Baked Macaroni and Ground Meat Casserole
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Ingredients: bacon, butter, pastry flour, red wine, mixed ground meat, swiss cheese, milk, macaroni, egg, olive oil, tomato paste, tomato, thyme, onion, garlic
Beef Stew with Noodles
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Ingredients: bacon, butter, pastry flour, red wine, beef stew meat, veal stock, tagliatelle, shallot, rosemary, vegetable oil, bay leaf, parsley, button mushroom, tomato paste, thyme
Beef Bourguignon
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Ingredients: bacon, butter, pastry flour, red wine, beef stew meat, ghee, rosemary, carrot, vegetable oil, bay leaf, parsley, button mushroom, onion, garlic, cognac
Venison Stew
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Ingredients: bacon, butter, pastry flour, red wine, venison, peppercorn, shallot, rosemary, carrot, vegetable oil, bay leaf, button mushroom, thyme, onion, garlic, cognac
Rabbit Stew
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Ingredients: bacon, butter, pastry flour, red wine, rabbit, peppercorn, shallot, apple, carrot, vegetable oil, bay leaf, parsley, thyme, prunes, onion, garlic
Beef Bourguignon
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Ingredients: bacon, butter, pastry flour, red wine, beef stew meat, peppercorn, broccoli, marjoram, rosemary, vegetable oil, bay leaf, parsley, button mushroom, thyme, new potato, onion, garlic
Lamb Stew with Pearl Onions
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Ingredients: bacon, butter, pastry flour, red wine, leg of lamb, beef broth, orange, marjoram, fig, tomato juice, bay leaf, olive oil, clove, cinnamon, confectioners’ sugar, pearl onion, garlic
Venison with Potato Dumplings
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Ingredients: bacon, butter, pastry flour, red wine, chicken stock, venison, heavy cream, celery, carrot, juniper berry, lingonberry, egg, button mushroom, onion, potato, brussels sprout, nutmeg, sunflower oil
Beef Stew with Mashed Potatoes
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Ingredients: bacon, butter, pastry flour, red wine, beef stew meat, beef broth, milk, rosemary, carrot, bay leaf, parsley, olive oil, tomato paste, onion, potato, garlic, cognac, nutmeg
Beef Roulades with Green Beans
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Ingredients: bacon, butter, pastry flour, red wine, beef stew meat, beef broth, bread crumbs, creme fraiche, celery, brown mustard, shallot, paprika, cucumber, carrot, vegetable oil, tomato paste, leek, green beans, onion
Roast Wild Boar with Dumplings and Red Cabbage
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Ingredients: bacon, butter, pastry flour, red wine, lard, beef broth, wild boar, buttermilk, ghee, bread, peppercorn, red cabbage, red wine vinegar, bay leaf, juniper berry, clove, onion, potato, sugar
Beef Roulade with Cabbage and Dumplings
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Ingredients: bacon, butter, pastry flour, red wine, beef stew meat, beef stock, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg