butter, red wine, currant jelly & tomato paste recipes
10 recipes
Page 1
Frikadeller (Danish Pork Meatballs)
yummly.co.uk
Ingredients: butter, currant jelly, red wine, tomato paste, pork shoulder, worcestershire, beef stock, heavy cream, flour, milk, panko, rolled oats, egg, olive oil, onion, potato
Savory Venison and Loquat Tart
eatsmarter.com
Ingredients: butter, currant jelly, red wine, tomato paste, chicken stock, venison, pastry flour, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, egg, celeriac, onion, loquat
Venison Strudel on Radish Salad
eatsmarter.com
Ingredients: butter, currant jelly, red wine, tomato paste, chicken stock, venison, phyllo, red wine vinegar, carrot, vegetable oil, bay leaf, juniper berry, daikon, celeriac, radish, port wine, onion, sugar
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: butter, currant jelly, red wine, tomato paste, beef broth, venison, ghee, heavy cream, pastry flour, cabbage, carrot, bay leaf, juniper berry, allspice, celeriac, clove, tomato, vegetable broth, nutmeg
Lamb, red wine and rosemary casserole
bbc.co.uk
Ingredients: butter, currant jelly, red wine, tomato paste, lamb shoulder, beef stock, flour, celery, red cabbage, orange, red wine vinegar, rosemary, raisins, carrot, olive oil, port wine, thyme, onion, potato, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, currant jelly, red wine, tomato paste, venison, bread crumbs, cream, celery, peppercorn, shallot, red wine vinegar, rosemary, carrot, bay leaf, dijon mustard, celeriac, olive oil, leek, parsnip, thyme, turnip
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: butter, currant jelly, red wine, tomato paste, worcestershire, flour, milk, soy sauce, cheddar, celery, carrot, bay leaf, peas, olive oil, parsnip, thyme, onion, potato, chestnut mushroom, garlic, vegetable broth, green lentils
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, currant jelly, red wine, tomato paste, lamb stock, leg of lamb, bread, celery, shallot, orange, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, olive oil, thyme, onion, potato, mustard
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: butter, currant jelly, red wine, tomato paste, chicken stock, venison, milk, bread, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, thyme, onion, pearl onion, garlic, nutmeg
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: butter, currant jelly, red wine, tomato paste, beef stew meat, bacon, beef stock, pastry flour, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, egg, allspice, clove, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg