butter, ricotta, egg, garlic, shallot & pastry flour recipes

8 recipes

Page 1

Baked Cannelloni with Spinach and Ricotta Filling

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Ingredients: ricotta, butter, pastry flour, shallot, egg, garlic, parmesan, milk, cannelloni, olive oil, spinach, canned tomato, nutmeg

Cheesy Spinach and Salami Stuffed Crepe Bake

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Ingredients: ricotta, butter, pastry flour, shallot, egg, garlic, salami, parmesan, heavy cream, milkfat, milk, tomato, spinach, nutmeg

Fish Ravioli

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Ingredients: ricotta, butter, pastry flour, shallot, egg, garlic, halibut, parmesan, lemon, white wine, olive oil, spinach, asparagus, nutmeg

Spinach Tortellini

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Ingredients: ricotta, butter, pastry flour, shallot, egg, garlic, parmesan, heavy cream, white wine, basil, olive oil, button mushroom, spinach, nutmeg

Ravioli Salad with Vegetables

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Ingredients: ricotta, butter, pastry flour, shallot, egg, garlic, milk, feta, zucchini, basil, olive oil, tomato, vinegar, spinach, nutmeg

Ricotta Ravioli with Tarragon and Green Asparagus

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Ingredients: ricotta, butter, pastry flour, shallot, egg, garlic, hazelnut, bread crumbs, parmesan, lemon, basil, olive oil, oregano, thyme, asparagus, tarragon

Crespelle with Ricotta and Basil

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Ingredients: ricotta, butter, pastry flour, shallot, egg, garlic, fresh mozzarella, milk, celery, basil, red wine, club soda, parsley, olive oil, tomato paste, sugar, canned tomato

Veal Medallions with Ricotta Filled Crepes

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Ingredients: ricotta, butter, pastry flour, shallot, egg, garlic, veal steak, beef stock, parmesan, ghee, heavy cream, milk, pretzels, white wine, baking powder, parsley, button mushroom, tomato