butter, rosemary, bay leaf, tomato paste & allspice recipes
5 recipes
Page 1
Lagostifado - Rabbit Stew
dianekochilas.com
Ingredients: butter, rosemary, bay leaf, allspice, tomato paste, chicken stock, rabbit, dessert wine, cherry tomato, red wine, olive oil, cinnamon, onion, sugar, canned tomato, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, rosemary, bay leaf, allspice, tomato paste, bacon, beef stock, venison, flour, peppercorn, red wine, carrot, parsley, olive oil, button mushroom, clove, thyme, onion, pearl onion, garlic, cognac
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: butter, rosemary, bay leaf, allspice, tomato paste, beef short ribs, beef stock, pecorino, flour, bread, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, red wine, carrot, parsley, olive oil, arugula, onion, garlic
Roast Venison Fillet
eatsmarter.com
Ingredients: butter, rosemary, bay leaf, allspice, tomato paste, venison, venison stock, cream, lemon, orange, red wine, carrot, juniper berry, celeriac, dark chocolate, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth, nutmeg
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: butter, rosemary, bay leaf, allspice, tomato paste, beef stew meat, bacon, beef stock, pastry flour, currant jelly, red cabbage, apple, cucumber, red wine, vegetable oil, black mustard seed, egg, clove, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg