butter, rosemary, carrot, chicken stock & rabbit recipes
7 recipes
Page 1
Pappardelle Noodles with Rabbit Stew
eatsmarter.com
Ingredients: chicken stock, rabbit, butter, rosemary, carrot, pappardelle, pastry flour, celery, shallot, red wine, vegetable oil, allspice
Hare with Root Vegetables and Quince
eatsmarter.com
Ingredients: chicken stock, rabbit, butter, rosemary, carrot, shallot, baby carrot, honey, red wine, vegetable oil, quince, celeriac, tomato paste, pear, garlic
Rabbit Pie
eatsmarter.com
Ingredients: chicken stock, rabbit, butter, rosemary, carrot, smoked sausage, heavy cream, milk, puff pastry, creme fraiche, pastry flour, celery, white wine, orange, egg, olive oil, leek
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: chicken stock, rabbit, butter, rosemary, carrot, pancetta, celery, extra virgin olive oil, red wine, bay leaf, button mushroom, leek, thyme, onion, turnip, sugar, pearl onion, garlic
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: chicken stock, rabbit, butter, rosemary, carrot, bacon, parmesan, heavy cream, celery, red wine, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, thyme, onion, garlic
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: chicken stock, rabbit, butter, rosemary, carrot, milk, pastry flour, white wine, cherry tomato, shallot, green olives, bay leaf, juniper berry, allspice, celeriac, olive oil, sage, thyme, potato, garlic
Rabbit and Dumplings
foodnetwork.com
Ingredients: chicken stock, rabbit, butter, rosemary, carrot, worcestershire, buttermilk, flour, celery, white wine, baking powder, hot sauce, egg, celeriac, sage, thyme, mixed vegetable, onion, turnip, garlic, nutmeg, cayenne