butter, rosemary, carrot, tomato paste & parsnip recipes

16 recipes

Page 1

Beef Hotpot

yummly.co.uk

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, beef stew meat, worcestershire, beef stock, flour, rutabaga, onion, potato, english mustard, sunflower oil

Vegetarian Shepherd's Pie

foodwithfeeling.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, worcestershire, milk, peas, corn, lentils, thyme, onion, potato, garlic, vegetable broth

Beef and Veg Casserole

eatsmarter.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, beef steak, beef stock, flour, lemon, red wine, olive oil, butternut squash, sage, onion, potato, garlic

Recipe: The national dish of Ireland - Irish stew

ingmar.app

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, beef stew meat, beef stock, milk, beer, celery, tomato, thyme, onion, potato, garlic, sunflower oil

Bulgur Lentil Ragu with Parsnip-Rutabaga Mash

naturallyella.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, half and half, bulgur, celery, red lentils, white miso, red wine, parsley, olive oil, rutabaga, onion, canned tomato

Braised Beef Pot Pie

sidechef.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, beef steak, beef stock, puff pastry, celery, red onion, red wine, bay leaf, egg, olive oil, button mushroom, rutabaga, garlic

Jools’s favourite beef stew

jamieoliver.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, beef steak, flour, lemon, red wine, olive oil, butternut squash, sage, onion, potato, jerusalem artichoke, garlic, vegetable broth

Root Vegetable-Butter Bean Gratin

bhg.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, pine nut, parmesan, panko, balsamic vinegar, olive oil, cooking spray, lima beans, onion, potato, garlic, vegetable broth, chili flake

Guinness Beef Stew Recipe

eatthelove.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, chicken stock, beef roast, flour, beer, celery, bay leaf, parsley, olive oil, button mushroom, thyme, onion, potato, garlic

Vegetable and lentil potato pie

womensweeklyfood.com.au

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, parmesan, celery, bay leaf, olive oil, button mushroom, green beans, onion, potato, canned tomato, sweet potato, garlic, vegetable broth, green lentils

Winter Veggie Stew with Wholesome Lumpy Dumplings

thehappyfoodie.co.uk

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, flour, self-raising flour, yeast extract spread, orzo, cheddar, chestnut, celery, olive oil, rutabaga, thyme, onion, sweet potato, vegetable broth, bouquet garni

Shepherd's Pie with a Cheesy Leek and Potato Topping

thehappyfoodie.co.uk

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, worcestershire, bread crumbs, flour, milk, cheddar, red onion, bay leaf, olive oil, beetroot, leek, thyme, potato, garlic, vegetable broth, green lentils

Beef Casserole with Garlic-Chive Einkorn Dumplings

savorthebest.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, beef broth, beef roast, buttermilk, flour, paprika, baking powder, chive, red wine, white pepper, olive oil, button mushroom, thyme, onion, garlic, baking soda

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, chicken stock, pork ribs, boneless skinless chicken thighs, flour, celery, extra virgin olive oil, red wine, bay leaf, celeriac, olive oil, porcini, thyme, onion, garlic, green lentils

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, chicken stock, lamb shank, beef stock, parmesan, heavy cream, celery, cracked pepper, white wine, red wine, parsley, olive oil, thyme, onion, turnip, risotto rice, garlic

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: butter, rosemary, carrot, tomato paste, parsnip, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, red wine, bay leaf, dijon mustard, celeriac, olive oil, leek, thyme, turnip