butter, rosemary, chicken stock, peas & extra virgin olive oil recipes
2 recipes
Page 1
Beef and rosemary pies with scone topping
womensweeklyfood.com.au
Ingredients: chicken stock, butter, extra virgin olive oil, rosemary, peas, beef sausage, parmesan, flour, self-raising flour, milk, honey, onion
Bannock Chicken Pie
chicken.ca
Ingredients: chicken stock, butter, extra virgin olive oil, rosemary, peas, cooked chicken, hazelnut, flour, half and half, white wine, baking powder, carrot, button mushroom, thyme, onion, sweet potato, garlic, chili flake