butter, rosemary, vegetable oil, peas & red wine recipes
5 recipes
Page 1
Roast Beef with Peas and Leeks
eatsmarter.com
Ingredients: butter, rosemary, red wine, vegetable oil, peas, beef stew meat, beef stock, carrot, celeriac, parsley, tomato paste, thyme, onion, scallion
Beef and Pea Stew
eatsmarter.com
Ingredients: butter, rosemary, red wine, vegetable oil, peas, beef stew meat, beef stock, paprika, carrot, button mushroom, tomato paste, sage, thyme, onion, turmeric, garlic
Lamb shank pie
greatnamibianfoodproject.com
Ingredients: butter, rosemary, red wine, vegetable oil, peas, chicken stock, bacon, lamb shank, flour, puff pastry, celery, carrot, bay leaf, thyme, onion, potato, garlic
How to Make a Hearty Stew
wikihow.com
Ingredients: butter, rosemary, red wine, vegetable oil, peas, worcestershire, beef stock, beef roast, flour, celery, carrot, bay leaf, tomato paste, thyme, onion, potato, garlic
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: butter, rosemary, red wine, vegetable oil, peas, beef broth, beef roast, flour, celery, carrot, bay leaf, parsley, button mushroom, tomato paste, thyme, onion, potato, sugar, garlic