Butter And Sage And Shallot And Carrot And Onion Recipes

Roasted Turkey with Herb Butter & Roasted Shallots

cookincanuck.com

Ingredients: butter, shallot, carrot, sage, onion, chicken broth, whole turkey, celery, parsley, thyme

Stuffed Chicken With Roasted Vegetables

thedailymeal.com

Ingredients: butter, shallot, carrot, sage, onion, chicken breast, bread crumbs, lemon, butternut squash, parsnip, thyme

Easy Thanksgiving Turkey

damndelicious.net

Ingredients: butter, shallot, carrot, sage, onion, chicken stock, whole turkey, celery, lemon, white wine, thyme, garlic

Parmesan and Sage Roasted Turkey Breast

closetcooking.com

Ingredients: butter, shallot, carrot, sage, onion, chicken stock, turkey breast, parmesan, flour, celery, lemon, sherry, garlic

Thanksgiving Turkey

theproducemoms.com

Ingredients: butter, shallot, carrot, sage, onion, chicken stock, whole turkey, celery, peppercorn, rosemary, parsley, apple cider vinegar, thyme, sugar

Mushroom-Stuffed Pork Roulade

foodfornet.com

Ingredients: butter, shallot, carrot, sage, onion, pork loin, beef stock, celery, red wine, truffle oil, dijon mustard, olive oil, button mushroom, tomato paste

Apricot, shallot, pine nut and sage-stuffed loin of pork

deliciousmagazine.co.uk

Ingredients: butter, shallot, carrot, sage, onion, pork loin, pine nut, bread crumbs, white wine, dried apricot, celeriac, parsley, olive oil, garlic

Herb-Stuffed Pork Tenderloin with Caper Sauce

eatsmarter.com

Ingredients: butter, shallot, carrot, sage, onion, bacon, beef broth, pork fillet, milk, bread, white wine, vegetable oil, egg, celeriac, capers

How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon

fearlessfresh.com

Ingredients: butter, shallot, carrot, sage, onion, pheasant, chicken stock, bacon, heavy cream, rosemary, bay leaf, white pepper, whisky, sugar, garlic

From Scratch Cornbread Dressing

fitfoodiefinds.com

Ingredients: butter, shallot, carrot, sage, onion, celery, maple syrup, garlic powder, egg, olive oil, wild rice, thyme, cornbread, brussels sprout, garlic, vegetable broth

Vegetarian Pot Pie Recipe

acouplecooks.com

Ingredients: butter, shallot, carrot, sage, onion, pesto, parmesan, flour, canned cannellini beans, baking powder, peas, olive oil, oregano, bell pepper, potato, vegetable broth

Fall Vegetable Pot Pie

acouplecooks.com

Ingredients: butter, shallot, carrot, sage, onion, pesto, parmesan, flour, canned cannellini beans, baking powder, peas, olive oil, oregano, bell pepper, potato, vegetable broth

Shepherd’s Pie with Sweet Potato Crust

theviewfromgreatisland.com

Ingredients: butter, shallot, carrot, sage, onion, ground beef, chicken stock, flour, half and half, cracked pepper, red wine, olive oil, button mushroom, leek, thyme, sweet potato

Maple Bacon Glazed Turkey with Gravy

cookwithcampbells.ca

Ingredients: butter, shallot, carrot, sage, onion, chicken broth, whole turkey, bacon, flour, celery, cracked pepper, maple syrup, rosemary, ancho chile powder, dijon mustard, thyme, garlic

Holiday turkey with low-carb stuffing and gravy

dietdoctor.com

Ingredients: butter, shallot, carrot, sage, onion, whole turkey, bacon, ground pork, pecan, heavy cream, bread, cream cheese, apple, celeriac, olive oil, orange juice, nutmeg

Holiday turkey with low-carb stuffing and gravy

dietdoctor.com

Ingredients: butter, shallot, carrot, sage, onion, whole turkey, bacon, ground pork, pecan, heavy cream, bread, cream cheese, celery, orange, celeriac, olive oil, nutmeg

Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe

seriouseats.com

Ingredients: butter, shallot, carrot, sage, onion, whole chicken, chicken stock, fish sauce, celery, lemon, white wine, extra virgin olive oil, bay leaf, dijon mustard, parsley, new potato, brussels sprout

Four Countries Duck with Mushrooms

eatsmarter.com

Ingredients: butter, shallot, carrot, sage, onion, chicken broth, duck, peppercorn, liqueur, cherry jam, red wine, vegetable oil, bay leaf, allspice, celeriac, cherry, tomato paste, scallion, wild mushroom

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, shallot, carrot, sage, onion, lamb shoulder, veal stock, creme fraiche, celery, lemon, rosemary, red wine, vegetable oil, bay leaf, juniper berry, celeriac, clove, tomato paste, cornstarch, thyme, sugar, garlic, vegetable broth