butter, salmon, flour & asparagus recipes

12 recipes

Page 1

Salmon and asparagus pie

bakingmad.com

Ingredients: salmon, flour, butter, asparagus, creme fraiche, dill, egg, button mushroom

Salmon and asparagus pie

goodhousekeeping.com

Ingredients: salmon, flour, butter, asparagus, creme fraiche, dill, egg, button mushroom

Salmon with Angel Hair

realhousemoms.com

Ingredients: salmon, flour, butter, asparagus, milk, angel hair pasta, lemon, white wine, mustard powder, spinach

Salmon Spaghetti with Cream Cheese

sharefood.sg

Ingredients: salmon, flour, butter, asparagus, parmesan, spaghetti, milk, cheddar, cream cheese, onion, garlic

Poached salmon with parsley sauce

womensweeklyfood.com.au

Ingredients: salmon, flour, butter, asparagus, milk, lemon, peppercorn, snow peas, bay leaf, dijon mustard, parsley, onion

Baked White Asparagus Lasagne

eatsmarter.com

Ingredients: salmon, flour, butter, asparagus, parmesan, lasagna, milk, cream, lemon, shallot, tomato, sugar, nutmeg

Salmon, leek and asparagus lasagne

taste.com.au

Ingredients: salmon, flour, butter, asparagus, parmesan, lasagna, milk, lemon, dill, mixed greens, dijon mustard, olive oil, leek

Salmon Asparagus Tart

tasteofhome.com

Ingredients: salmon, flour, butter, asparagus, parmesan, swiss cheese, half and half, cream cheese, dill, basil, egg, mayonnaise, bell pepper, onion

Salmon, Prawn & Asparagus Tart by Candice Brown by Candice Brown

bakingmad.com

Ingredients: salmon, flour, butter, asparagus, prawns, parmesan, gruyere, cream, lemon, dill, chive, egg, parsley, chili flake

Salmon, Prawn & Asparagus Tart by Candice Brown

bakingmad.com

Ingredients: salmon, flour, butter, asparagus, prawns, parmesan, gruyere, cream, lemon, dill, chive, egg, parsley, chili flake

Wild salmon and asparagus quiches

bbc.co.uk

Ingredients: salmon, flour, butter, asparagus, parmesan, gruyere, cream, lemon, dill, chive, egg, parsley, olive oil, garlic, chili flake

Corn Pancakes with Thinly Sliced Salmon, Caviar, and Watercress Sauce

greatchefs.com

Ingredients: salmon, flour, butter, asparagus, sturgeon, heavy cream, sour cream, white wine, shallot, sesame seed, chive, vegetable oil, egg, tomato, watercress, sweet corn