butter, scallion, chicken stock, white wine, lemon & pistachio recipes
1 recipes
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Spicy fish tagine with red couscous
womensweeklyfood.com.au
Ingredients: chicken stock, pistachio, butter, lemon, white wine, scallion, whitefish, couscous, paprika, harissa, fennel, raisins, olive oil, green beans, saffron, garlic, chili flake