butter, scallion, vegetable broth, garlic & asparagus recipes

10 recipes

Page 1

Chilled asparagus summer soup

taste.co.za

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, cream, baby greens

Risotto with Green Asparagus

eatsmarter.com

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, parmesan, shallot, olive oil, risotto rice

Asparagus soup with crispy prosciutto

foodohfood.it

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, prosciutto, olive oil, potato, nutmeg, cayenne

Risotto with Asparagus and Peas

eatsmarter.com

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, parmesan, zucchini, chive, peas, olive oil, risotto rice

Risotto Primavera

goodtoknow.co.uk

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, parmesan, fava beans, white wine, peas, olive oil, onion, risotto rice

Crock Pot Cream Of Asparagus Soup

seductioninthekitchen.com

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, heavy cream, flour, milk, shallot, chive, basil, potato, seasoned salt

British asparagus and pea risotto

goodtoknow.co.uk

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, parmesan, creme fraiche, lemon, white wine, chive, peas, jalapeno, risotto rice

Pasta Primavera Recipe

theforkedspoon.com

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, parmesan, short-cut pasta, half and half, lemon, cherry tomato, zucchini, broccoli, peas, parsley, olive oil, bell pepper, summer squash

Homestyle Holiday Sides: Serves 3-4 People With Ciabatta Stuffing, Southern-Style Corn Casserole, and Asparagus and Shallot Gratin

homechef.com

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, sour cream, rustic italian bread, panko, cheddar, celery, cherry tomato, shallot, cornbread mix, sage, thyme, creamed corn, onion

Miso barley risotto with charred tofu and greens

taste.co.za

Ingredients: butter, asparagus, garlic, scallion, vegetable broth, barley, white wine, sesame seed, ginger root, sesame oil, baby bok choy, basil, white miso, snap peas, shiitake mushroom, peas, olive oil, tofu, onion, mint