butter, scallion, white wine, pastry flour & vegetable oil recipes
6 recipes
Page 1
Creamy Mushroom Soup
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Ingredients: butter, pastry flour, white wine, vegetable oil, scallion, chicken broth, heavy cream, bread, creme fraiche, button mushroom, onion, potato, garlic
Wild Garlic and Potato Dumplings with Lime Sauce
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Ingredients: butter, pastry flour, white wine, vegetable oil, scallion, parmesan, heavy cream, wild garlic, red onion, shallot, egg, potato, lime, nutmeg
Potato-Vegetable Chowder with Salmon
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Ingredients: butter, pastry flour, white wine, vegetable oil, scallion, salmon, heavy cream, carrot, celeriac, leek, onion, potato, garlic, vegetable broth, nutmeg
Seafood Lasagna with Bechamel Sauce
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Ingredients: butter, pastry flour, white wine, vegetable oil, scallion, shrimp, lobster, scallop, ricotta, heavy cream, lasagna, fresh mozzarella, milk, basil, carrot, egg, olive oil, canned tomato, garlic
Braised Beef with Vegetables
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Ingredients: butter, pastry flour, white wine, vegetable oil, scallion, roast beef, veal steak, peppercorn, ginger root, carrot, bay leaf, parsley, clove, thyme, onion, sugar, garlic, cognac, vegetable broth, nutmeg
Asparagus Beggars Purse with Spiced Tomato Sauce
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Ingredients: butter, pastry flour, white wine, vegetable oil, scallion, milk, cumin, lemon, cherry tomato, rosemary, egg, olive oil, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, nutmeg, chervil