butter, shallot, blue cheese, garlic, parsley & red wine vinegar recipes
1 recipes
Page 1
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, blue cheese, shallot, red wine vinegar, parsley, garlic, beef steak, canned anchovy, flour, milk, extra virgin olive oil, chive, olive oil, capers, thyme