butter, shallot, brussels sprout, flour & thickened cream recipes
1 recipes
Page 1
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: thickened cream, flour, butter, shallot, brussels sprout, duck breast, chicken stock, lemon, duck egg, peppercorn, white wine, champagne vinegar, chard, finger lime, egg, rock salt, olive oil, clove, mandarin, thyme, sugar, tarragon