butter, shallot, canola oil & cognac recipes
8 recipes
Page 1
Beef Tenderloin With Five Onion Sauce
cdkitchen.com
Ingredients: butter, shallot, cognac, canola oil, beef steak, beef broth, red onion, onion, garlic, scallion
Chanterelle-Cheddar-Maple Syrup Tartine (Open-Face Sandwich)
maplefromquebec.ca
Ingredients: butter, shallot, cognac, canola oil, bread, cream, cheddar, maple syrup, rosemary, thyme, garlic, wild mushroom
Ina Garten’s Filet Mignon With Mustard And Mushrooms Recipe
foodrepublic.com
Ingredients: butter, shallot, cognac, canola oil, beef steak, heavy cream, peppercorn, fleur de sel, wholegrain mustard, dijon mustard, parsley, olive oil, button mushroom, sherry
Filet Mignon with Mustard and Mushrooms
foodnetwork.com
Ingredients: butter, shallot, cognac, canola oil, beef steak, heavy cream, peppercorn, fleur de sel, wholegrain mustard, dijon mustard, parsley, olive oil, button mushroom, sherry
Filet Mignon with Mustard and Mushrooms
foodnetwork.com
Ingredients: butter, shallot, cognac, canola oil, beef steak, heavy cream, peppercorn, fleur de sel, wholegrain mustard, dijon mustard, parsley, olive oil, button mushroom, sherry
Beef sirloin flambéed with cognac, served with a celery root purée and lemon edamame beans
ateliersetsaveurs.com
Ingredients: butter, shallot, cognac, canola oil, demi-glace, chicken stock, beef sirloin, lemon, fleur de sel, white pepper, celeriac, edamame, onion, mustard
Filet Mignon with Mustard & Mushrooms
barefootcontessa.com
Ingredients: butter, shallot, cognac, canola oil, beef steak, heavy cream, peppercorn, fleur de sel, wholegrain mustard, dijon mustard, parsley, olive oil, button mushroom, sherry
Chicken Breasts with Rosemary and Chanterelles and Roasted Garlic Potatoes
foodnetwork.com
Ingredients: butter, shallot, cognac, canola oil, chicken stock, chicken breast, white wine, chive, rosemary, white pepper, olive oil, thyme, potato, garlic, wild mushroom