butter, shallot, capers, garlic, olive oil & canned anchovy recipes
8 recipes
Page 1
Pan-Roasted Halibut with Herbed Corona Beans
bonappetit.com
Ingredients: canned anchovy, butter, shallot, olive oil, capers, garlic, halibut, lemon, gigantes, bay leaf, parsley
Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter
sunset.com
Ingredients: canned anchovy, butter, shallot, olive oil, capers, garlic, salmon, lemon, dill, chive, parsley, tarragon
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, butter, shallot, olive oil, capers, garlic, beef steak, flour, milk, blue cheese, extra virgin olive oil, chive, red wine vinegar, parsley, thyme
Ricotta and tagliatelle timballo
bbc.co.uk
Ingredients: canned anchovy, butter, shallot, olive oil, capers, garlic, parmesan, ricotta, pecorino, flour, mozzarella, tagliatelle, basil, egg, tomato, arugula, onion
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, butter, shallot, olive oil, capers, garlic, beef stew meat, rustic italian bread, balsamic vinegar, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, black olives, bell pepper, thyme
PORK CHOP W/ TUNA-SANDO SAUCE
ladyandpups.com
Ingredients: canned anchovy, butter, shallot, olive oil, capers, garlic, fish sauce, canned tuna, pork chops, milk, lemon, brown sugar, green olives, bay leaf, dijon mustard, white pepper, egg, mayonnaise
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: canned anchovy, butter, shallot, olive oil, capers, garlic, chicken broth, venison, parmesan, lemon, white wine, fleur de sel, carrot, peas, parsley, thyme, mint, asparagus, risotto rice, canola oil
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, butter, shallot, olive oil, capers, garlic, chicken stock, lamb neck, parmesan, milk, celery, white wine, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, parsley, tomato paste, tarragon