butter, shallot, flour, beef steak, red wine & truffle oil recipes
2 recipes
Page 1
Spinach and Mushroom-Stuffed Beef Tenderloin with Truffled Wine Sauce
crecipe.com
Ingredients: beef steak, flour, butter, shallot, red wine, truffle oil, bacon, beef stock, olive oil, button mushroom, baby greens, thyme, garlic
Spinach and Mushroom-Stuffed Beef Tenderloin with Truffled Wine Sauce
myrecipes.com
Ingredients: beef steak, flour, butter, shallot, red wine, truffle oil, bacon, beef stock, olive oil, button mushroom, baby greens, thyme, garlic