butter, shallot, flour, beef stock & sherry recipes
4 recipes
Page 1
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: beef stock, flour, butter, shallot, sherry, prosciutto, veal steak, cream, shiitake mushroom, olive oil, thyme, garlic
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: beef stock, flour, butter, shallot, sherry, prosciutto, veal steak, cream, shiitake mushroom, olive oil, thyme, garlic
1878 Steak House's Beef Forestiere
cdkitchen.com
Ingredients: beef stock, flour, butter, shallot, sherry, beef steak, madeira wine, celery, cracked pepper, hp sauce, bay leaf, dijon mustard, button mushroom, tomato, onion, dry vermouth
Best-Ever Meat Loaf with Mushroom Gravy
howtofeedaloon.com
Ingredients: beef stock, flour, butter, shallot, sherry, ground beef, worcestershire, ground pork, parmesan, panko, tomato sauce, balsamic vinegar, egg, parsley, button mushroom, thyme, onion, garlic, canola oil