butter, shallot, flour, extra virgin olive oil, white wine & parmesan recipes
7 recipes
Page 1
'Food & Wine' Magazine's Crunchy Baked Fennel Recipe
seriouseats.com
Ingredients: parmesan, flour, butter, white wine, shallot, extra virgin olive oil, panko, fennel, parsley, thyme, garlic
Spinach and Artichoke Baked Whole Grain Pasta
foodnetwork.com
Ingredients: parmesan, flour, butter, white wine, shallot, extra virgin olive oil, milk, gruyere, macaroni, artichoke, spinach, garlic, nutmeg
Chicken a la Fiorentina
pizzatoday.com
Ingredients: parmesan, flour, butter, white wine, shallot, extra virgin olive oil, chicken breast, half and half, creme fraiche, lemon, parsley, spinach, garlic
Turkey and Wild Rice Pot Pie
halfbakedharvest.com
Ingredients: parmesan, flour, butter, white wine, shallot, extra virgin olive oil, chicken broth, chicken breast, pie crust, lemon, kale, carrot, egg, wild rice, thyme
Almond Crusted Cod with Orange Sauce
howtofeedaloon.com
Ingredients: parmesan, flour, butter, white wine, shallot, extra virgin olive oil, cod, almond, panko, balsamic vinegar, orange, honey, white wine vinegar, egg, olive oil, baby greens, orange extract, garlic
Spinach Artichoke Dip Pasta Bake
dinnerthendessert.com
Ingredients: parmesan, flour, butter, white wine, shallot, extra virgin olive oil, short-cut pasta, bow-tie pasta, milk, mozzarella, sour cream, crackers, cream cheese, artichoke, parsley, spinach, garlic, nutmeg
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, flour, butter, white wine, shallot, extra virgin olive oil, prawns, guanciale, bread crumbs, lasagna, milk, feta, frying oil, chive, egg, parsley, tomato paste, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg