butter, shallot, heavy cream, flour, cayenne & egg recipes
12 recipes
Page 1
Quiche Lorraine
cook.me
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, bacon, gruyere, nutmeg
Warm Crab Pie Recipe
aspicyperspective.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, crab, tarragon, nutmeg
Quiche Lorraine
recipesrun.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, bacon, gruyere, cracked pepper, nutmeg
Quiche Lorraine
delish.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, bacon, gruyere, cracked pepper, nutmeg
Broccoli, Bacon and Cheese Pie
noblepig.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, bacon, sharp cheddar, milk, cauliflower, broccoli, button mushroom, mustard powder
Lobster Pot Pie Recipe
foodrepublic.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, lobster, milk, puff pastry, portobello mushroom, peas, thyme, tarragon, cognac, vegetable broth, nutmeg
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, crab, peanut oil, lemon, white wine, cornmeal, parsley, olive oil, cajun seasoning, asparagus, garlic, scallion
Fish Pâté
greatchefs.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, trout, crab, milk, white wine, bay leaf, parsley, olive oil, thyme, tarragon, lime, nutmeg
Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanc
foodnetwork.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, crab, ghee, milk, lemon, chive, dijon mustard, white pepper, tomato, apple cider vinegar, spinach, seasoned salt, nutmeg
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, crawfish, red snapper, fish stock, white wine, brandy, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic, nutmeg
Jumbo Lump Crab Cakes
bonappetit.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, chicken broth, crab, bread crumbs, biscuits, white wine, paprika, garlic powder, vegetable oil, wholegrain mustard, mayonnaise, parsley, oregano, onion powder, sugar
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: heavy cream, flour, butter, shallot, egg, cayenne, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, milk, celery, lemon, white wine, garlic powder, bay leaf, white pepper, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion