butter, shallot, heavy cream, flour, garlic & scallion recipes

10 recipes

Page 1

Velvety Cream of Tomato Soup

goodhousekeeping.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, milk, cheddar, dill, canned whole tomato, onion

Kicked Up Broccoli-Cheese Soup

noblepig.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, chicken stock, sharp cheddar, milk, pepper jack, broccoli, nutmeg

Crock Pot Cream Of Asparagus Soup

seductioninthekitchen.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, milk, chive, basil, asparagus, potato, seasoned salt, vegetable broth

Crab Macaroni & Cheese with Roasted Garlic & Bacon

mrshappyhomemaker.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, bacon, crab, spiral pasta, pepper jack, panko, cheddar, parsley, olive oil, english mustard

The Black Dog

foodnetwork.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, shrimp, deli ham, chicken stock, ghee, biscuit dough, cheddar, lemon, olive oil, grits

Shrimp and Grits with Andouille Gravy

southernkitchen.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, chicken broth, shrimp, andouille, lemon, vegetable oil, bay leaf, parsley, grits, thyme

Fried Softshell Crabs with Crabmeat Cream Reduction

acadianatable.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, crab, peanut oil, lemon, white wine, cornmeal, egg, parsley, olive oil, cajun seasoning, asparagus, cayenne

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, parmesan, ricotta, lemon, portobello mushroom, zucchini, chive, basil, carrot, egg, parsley, olive oil, thyme, nutmeg

Pompano en Papillotte

greatchefs.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, shrimp, pompano, oyster, fish stock, paprika, baby carrot, garlic granules, zucchini, eggplant, parsley, champagne, oregano, thyme, seafood seasoning, onion, cayenne

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: heavy cream, flour, butter, shallot, garlic, scallion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, milk, celery, lemon, white wine, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, cayenne