butter, shallot, onion, carrot & beef roast recipes

10 recipes

Page 1

Braised Beef Pot Roast with Red Wine and Mushrooms

blackberrybabe.com

Ingredients: beef roast, butter, shallot, carrot, onion, beef broth, rosemary, red wine, olive oil, button mushroom, thyme, garlic

Perfect Pot Roast

noshingwiththenolands.com

Ingredients: beef roast, butter, shallot, carrot, onion, beef stock, celery, garlic granules, red wine, olive oil, tomato paste, thyme, garlic

Dijon and Cognac Beef Stew Recipe - (3.9/5)

keyingredient.com

Ingredients: beef roast, butter, shallot, carrot, onion, salt pork, beef stock, flour, red wine, dijon mustard, button mushroom, cognac, mustard

Cognac Beef Stew with Dijon Mustard

creative-culinary.com

Ingredients: beef roast, butter, shallot, carrot, onion, bacon, beef stock, flour, red wine, wholegrain mustard, dijon mustard, button mushroom, cognac

Slow Cooker Pot Roast

aberdeenskitchen.com

Ingredients: beef roast, butter, shallot, carrot, onion, beef broth, flour, red wine, bay leaf, olive oil, green beans, thyme, potato, garlic

Family-Style Pot Roast

crecipe.com

Ingredients: beef roast, butter, shallot, carrot, onion, beef stock, celery, cracked pepper, garlic granules, red wine, savory herb, grapeseed oil, tomato paste, porcini, thyme, garlic

Boeuf Bourgignon

spoonacular.com

Ingredients: beef roast, butter, shallot, carrot, onion, bacon, beef stock, flour, bay leaf, parsley, olive oil, button mushroom, tomato paste, thyme, dark cocoa, garlic, cognac

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: beef roast, butter, shallot, carrot, onion, beef stock, seasoned flour, cream, celery, red wine, bay leaf, olive oil, parsnip, thyme, potato, garlic, nutmeg

Colcannon with Guinness stew

taste.com.au

Ingredients: beef roast, butter, shallot, carrot, onion, beef stock, flour, milk, beer, lemon, cabbage, bay leaf, parsley, olive oil, tomato paste, thyme, potato, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: beef roast, butter, shallot, carrot, onion, beef stew meat, bacon, beef consommé, flour, peppercorn, white wine, brandy, red wine, vegetable oil, bay leaf, parsley, button mushroom, tomato paste, garlic