butter, shallot, onion, carrot & beef stew meat recipes
9 recipes
Page 1
Roast Galician Sirloin of Beef, Caramelised Carrots, Braised Shallots and Sherry Juices
bascofinefoods.com
Ingredients: beef stew meat, butter, shallot, carrot, onion, beef stock, celery, bay leaf, olive oil, sherry, thyme, potato, garlic
Beef Roulades in a Piquant Sauce
eatsmarter.com
Ingredients: beef stew meat, butter, shallot, carrot, onion, bacon, beef broth, ghee, pastry flour, paprika, cucumber, tomato paste, mustard
Beet Soup with Mixed Meat
lacucinaitaliana.com
Ingredients: beef stew meat, butter, shallot, carrot, onion, pork ribs, yogurt, cream, dill, cabbage, bay leaf, clove, beetroot, vinegar, turnip
Beef and Guinness Casserole
recipecommunity.com.au
Ingredients: beef stew meat, butter, shallot, carrot, onion, bacon, beef stock, flour, beer, celery, mashed potatoes, olive oil, button mushroom, leek, garlic
Beef croquettes with smoky wood sauce,
nine.com.au
Ingredients: beef stew meat, butter, shallot, carrot, onion, flour, milk, panko, lemon, grapeseed oil, dijon mustard, egg, smoked paprika, parsley, pickle, sherry vinegar
Beef Bourguignon
yummly.co.uk
Ingredients: beef stew meat, butter, shallot, carrot, onion, bacon, beef stock, flour, brandy, red wine, bay leaf, parsley, olive oil, button mushroom, tomato paste, thyme, garlic, bouquet garni
Beef Roulades with Green Beans
eatsmarter.com
Ingredients: beef stew meat, butter, shallot, carrot, onion, bacon, beef broth, bread crumbs, creme fraiche, pastry flour, celery, brown mustard, paprika, cucumber, red wine, vegetable oil, tomato paste, leek, green beans
Beef Bourguignon
yummly.co.uk
Ingredients: beef stew meat, butter, shallot, carrot, onion, bacon, beef consommé, beef roast, flour, peppercorn, white wine, brandy, red wine, vegetable oil, bay leaf, parsley, button mushroom, tomato paste, garlic
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: beef stew meat, butter, shallot, carrot, onion, bacon, beef broth, parmesan, ricotta, ghee, milk, cabbage, green olives, red wine, vegetable oil, celeriac, olive oil, tomato paste, potato, garlic, vegetable broth, nutmeg