butter, shallot, parsley, lemon, extra virgin olive oil & marjoram recipes
5 recipes
Page 1
Roasted Lamb Shanks with Lemon and Herbs Recipe - (4.3/5)
keyingredient.com
Ingredients: butter, lemon, shallot, extra virgin olive oil, marjoram, parsley, lamb shank, thyme, garlic
Roasted Lamb Shanks with Lemon and Herbs
foodnetwork.com
Ingredients: butter, lemon, shallot, extra virgin olive oil, marjoram, parsley, lamb shank, thyme, garlic
Pasta with White Clam Sauce
eatingwell.com
Ingredients: butter, lemon, shallot, extra virgin olive oil, marjoram, parsley, canned clam, spaghetti, white wine, garlic, chili flake
Fall Rotini Pasta Salad
themediterraneandish.com
Ingredients: butter, lemon, shallot, extra virgin olive oil, marjoram, parsley, pine nut, spiral pasta, goat cheese, butternut squash, cinnamon, spinach, brussels sprout, garlic, nutmeg
Roasted Dry-Aged Rib of Beef with Creamed Greens
recipes.camp
Ingredients: butter, lemon, shallot, extra virgin olive oil, marjoram, parsley, chicken stock, canned anchovy, beef ribs, heavy cream, rosemary, vegetable oil, spinach, thyme, endive, green peppercorn, garlic, chili flake