butter, shallot, parsley, lemon, tarragon & tomato recipes
4 recipes
Page 1
Sea Bass with Asparagus
foodnetwork.com
Ingredients: butter, lemon, shallot, parsley, tomato, tarragon, sea bass, white wine, honey, asparagus, canola oil
Baked Avocado Eggs with Tomato Herb Hollandaise
thestarvingchefblog.com
Ingredients: butter, lemon, shallot, parsley, tomato, tarragon, white wine, egg, vinegar, avocado, chili flake
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, lemon, shallot, parsley, tomato, tarragon, lobster, heavy cream, panko, celery, white wine, rosemary, carrot, long-grain white rice, egg, olive oil, tomato paste, garlic, cognac, cayenne
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: butter, lemon, shallot, parsley, tomato, tarragon, chicken stock, trout, parmesan, coconut oil, spaghetti squash, garlic powder, rosemary, basil, red wine, button mushroom, capers, leek, oregano, bell pepper, thyme, garlic, scallion