butter, shallot, parsley, pastry flour & chicken stock recipes

6 recipes

Page 1

Venison Fillet in Wine Sauce with Potatoes and Green Beans

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Ingredients: chicken stock, butter, pastry flour, shallot, parsley, venison, peanut oil, red wine, green beans, potato

Mushroom Pie with Madeira Sauce

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Ingredients: chicken stock, butter, pastry flour, shallot, parsley, milk, madeira wine, field mushroom, vegetable oil, egg, button mushroom, morel mushrooms, wild mushroom

Chicken in Wine Sauce with Shallots and Potatoes

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Ingredients: chicken stock, butter, pastry flour, shallot, parsley, pancetta, chicken breast, rosemary, red wine, vegetable oil, bay leaf, button mushroom, potato, garlic

Venison with Chanterelles and Blueberries

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Ingredients: chicken stock, butter, pastry flour, shallot, parsley, venison, milk, blueberry, rosemary, red wine, egg, olive oil, thyme, garlic, canola oil, wild mushroom

Wild Duck Breast with Mushroom Stuffing

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Ingredients: chicken stock, butter, pastry flour, shallot, parsley, duck breast, almond, walnut oil, ghee, quark, pumpernickel, carrot, chard, egg, button mushroom, vinegar, sweet potato, garlic

Venison with Fig Dumplings

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Ingredients: chicken stock, butter, pastry flour, shallot, parsley, venison, heavy cream, milk, bread, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg