butter, shallot, parsley, potato, egg, milk & guanciale recipes
1 recipes
Page 1
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: guanciale, milk, butter, shallot, egg, parsley, potato, prawns, bread crumbs, parmesan, flour, lasagna, feta, white wine, frying oil, extra virgin olive oil, chive, tomato paste, porcini, thyme, onion, chile pepper, sugar, garlic, cognac, nutmeg