butter, shallot, parsley, white wine, bay leaf, thyme & mussel recipes
13 recipes
Page 1
Julia Child’s Mussels Mariniere
littleferrarokitchen.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, flour
Mussels with White Wine (Moules Mariniere)
yummly.co.uk
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, chicken breast, bread, olive oil
MOULES MARINIERE
chefspencil.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, cream, celery, white wine vinegar
Mussels Meuniere
cdkitchen.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, bread, olive oil, garlic
Mussels Meuniere
spoonacular.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, bread, olive oil, garlic
Moules marinière recipe
houseandgarden.co.uk
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, cream, chive, olive oil
Mussels - Moules Marinières
bluejeanchef.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, heavy cream, bread, lemon, garlic
Mussels Dijonaise
food.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, heavy cream, dijon mustard, onion, garlic
Baked Mussels with Spinach and Cheese Recipe
magicskillet.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, parmesan, heavy cream, cracked pepper, spinach
Mussels au Pineau des Charentes Wine
askchefdennis.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, flour, creme fraiche, egg, onion, garlic
Butter and White Wine Mussels with Lemon and Pea Sprouts
chewtown.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, bread, lemon, snow peas, olive oil, capers, leek, garlic
Provençal Mussels
delish.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, red onion, zucchini, eggplant, olive oil, bell pepper, summer squash, canned tomato, garlic
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: mussel, butter, white wine, shallot, bay leaf, parsley, thyme, clam, bacon, flour, milk, celery, peppercorn, fennel, coriander, carrot, fennel seed, garlic, scallion