butter, shallot, parsley, white wine, bay leaf, thyme & rutabaga recipes
2 recipes
Page 1
Artichoke and Root Vegetable Ragout
countryliving.com
Ingredients: butter, white wine, shallot, bay leaf, parsley, rutabaga, thyme, flour, lemon, rosemary, carrot, artichoke, olive oil, new potato, garlic
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: butter, white wine, shallot, bay leaf, parsley, rutabaga, thyme, whole chicken, chicken stock, parmesan, celery, peppercorn, extra virgin olive oil, carrot, porcini, onion, turnip, white truffle, risotto rice, garlic, wild mushroom