butter, shallot, potato, olive oil, thyme & wild mushroom recipes
8 recipes
Page 1
Chanterelle Soup with Toasted Bread
eatsmarter.com
Ingredients: butter, shallot, olive oil, thyme, potato, wild mushroom, heavy cream, bread, cornstarch, porcini, garlic, vegetable broth
Gourmet Mushroom Bisque with Toasts
eatsmarter.com
Ingredients: butter, shallot, olive oil, thyme, potato, wild mushroom, bread, cream, cornstarch, porcini, garlic, vegetable broth
Potato Roulades with Chanterelles
eatsmarter.com
Ingredients: butter, shallot, olive oil, thyme, potato, wild mushroom, parmesan, pastry flour, rosemary, egg, parsley, garlic, nutmeg
Roasted Pumpkin Soup with Mushrooms and Chives
countryliving.com
Ingredients: butter, shallot, olive oil, thyme, potato, wild mushroom, chicken broth, celery, chive, pumpkin, leek, onion, garlic
Scallop, Leek, and Mushroom Chowder
allrecipes.com
Ingredients: butter, shallot, olive oil, thyme, potato, wild mushroom, bay scallop, flour, milk, ginger powder, leek, sherry, garlic, vegetable broth, cayenne
Chicken Breasts with Rosemary and Chanterelles and Roasted Garlic Potatoes
foodnetwork.com
Ingredients: butter, shallot, olive oil, thyme, potato, wild mushroom, chicken stock, chicken breast, white wine, chive, rosemary, white pepper, garlic, cognac, canola oil
Farmer's Pie
food52.com
Ingredients: butter, shallot, olive oil, thyme, potato, wild mushroom, parmesan, milk, white wine, red wine vinegar, rosemary, carrot, lentils, onion, garlic, vegetable broth
Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes
foodnetwork.com
Ingredients: butter, shallot, olive oil, thyme, potato, wild mushroom, worcestershire, veal stock, salmon, hazelnut, bread crumbs, heavy cream, flour, madeira wine, lemon, egg, canola oil, nutmeg, chervil